Field of Greens
Fast-casual restaurant opening two new locations in Palm Beach Gardens – one at Alton Town Center and another at Avenir. Offers healthful breakfast and lunch options including premium salads, sandwiches, soups, smoothies, and juices.
The NY Pizza Place
NY Pizza Place expanding with two new locations – one at the Cove in Deerfield Beach opening in about six weeks, and another in Pompano Beach opening in about two months. They serve authentic New York-style pizza using dough made in Brooklyn and Italian ingredients.
Smalls Sliders
Smalls Sliders is opening a new location in West Palm Beach using their signature ‘can’ concept – bright orange modular shipping container-style buildings. PWR Management, LLC filed permit applications with the Florida Department of Business and Professional Regulation for this location.
Mimi Kakushi
Japanese restaurant from Dubai bringing traditional and modern Japanese cuisine with award-winning cocktails to the fourth floor of Delano Miami Beach hotel. Exclusive for members and hotel guests.
Yonutz
Yonutz doughnut and ice cream shop opening at Fountains of Miramar, featuring smashed donut sandwiches and Yoclawz claw game arcade. Operated by franchise partner Rashid Elghoul.
Kung Fu Chicken
Asian street food-inspired chicken restaurant opening its largest location yet in Miami Beach. Founded by Chef Yu Bi and Dr. Tingjun Lei, the 1,600-square-foot space will seat about 40 guests and feature crispy chicken with authentic Asian flavors.
Poke I Love You
Second location of Poke I Love You specializing in build-your-own poke bowls, boba teas, ramen, and other Asian items. First location is in Davie.
MINÅ Omakase
Premium sushi omakase restaurant with private members’ club experience, offering intimate 10-12 seat omakase bar with two seatings per evening, helmed by executive chef JM Canlas
The Daily Focaccia
Italian focacceria opening in West Palm Beach, run by husband and wife team Fernanda Bruna and chef Erjon Musaj. Will offer fresh focaccia bread and sandwiches with high-end organic ingredients, plus organic wines and craft beers. Chef has experience at Bice Italian Restaurant and grew up in Tuscany.
Beignets and Brew
New Orleans-style beignet and coffee shop filing permit applications to open at Polo Shoppes center. Specializes in fresh-made beignets, coffee drinks, and specialty beverages.